Grosset Polish Hill Clare Valley Riesling 2017
Grosset · Clare Valley, South Australia, Australia
At a glance
- Producer
- Grosset
- Region
- Clare Valley, South Australia, Australia
- Grape variety
- Riesling
- Wine type
- White
- Body
- Light-bodied and Crisp
- Sweetness
- Dry
- Typical price
- $45-70 USD
Tasting profile
Electric acidity, lime, crushed slate, white florals, lemon zest, and subtle spice.
Evolution: Will develop honey, toast, lanolin, and petrol notes with age; texture will gain weight.
At peak: Profoundly mineral, complex, with intense citrus and signature Clare Valley purity balanced by bottle-aged richness.
Structure
- Acidity
- High
- Tannins
- None (white wine)
- Alcohol
- Low to Moderate (12.5%)
- Aging potential
- Exceptional for dry Riesling; 20+ years
Drinking window
- Peak drinking
- 2024 to 2054
- Optimal window
- 2022 to 2057
- Current status
- Entering peak; will evolve positively for years
- Current condition
- Structured, youthful, with emerging complexity and vibrancy
Grosset Polish Hill is globally recognized among the greatest age-worthy dry Rieslings, due to its high acidity, low pH, and concentration. 2017 was a classic, cool vintage for Clare Valley Riesling, contributing further to longevity. Like top German Rieslings, these wines often improve for 15-25 years or more.
Food pairing
Oysters, sashimi, grilled prawns, Thai green curry, pork schnitzel, goat cheese, Vietnamese spring rolls, salt-baked fish.
Serving
- Serving temperature
- 8-10°C / 46-50°F
- Decant
- Not required
Sustainability
Sustainability score: 9/10
Organic viticulture since 2019 (transition prior), minimal intervention, native vegetation corridors, non-irrigated vineyards (dry farming where possible), solar energy initiatives, lightweight bottles, recycled cardboard packaging.
Jeffrey Grosset is widely recognized for his environmental leadership in Australian wine. The Polish Hill vineyard has been managed organically since the 2010s, with the estate certified since 2019 (transition began earlier). Natural pest management, composting, solar energy, and low-impact packaging are all part of the winery ethos. Sustainable Winegrowing Australia certification further underscores strong practices. Glass is lightweight and transport is mindful, but international exports necessarily add emissions compared to local consumption. Overall, Grosset is best-in-class for environmental responsibility among Clare Valley and wider Australian fine wine producers.