At a glance

Producer

Domaine Weinbach

Region

Alsace AOC, Alsace, France

Grape variety

Riesling

Wine type

White

Body

Medium-bodied and Crisp

Sweetness

Dry

Typical price

$50-$70

Tasting profile

Notes of lemon zest, green apple, white flowers, and flinty minerality dominate. Slight saline edge adds elegance.

Evolution: With aging, develops richer petrol-like complexity with honeyed nuances and smoky mineral depth.

At peak: Balanced youthful acidity with mature layered complexity of stone fruit, beeswax, and slate minerality.

Structure

Acidity

High, vibrant and well-balanced

Tannins

None (white wine)

Alcohol

13%

Aging potential

Excellent aging potential of 15+ years due to high acidity and terroir expression

Drinking window

Peak drinking

2025 to 2034

Optimal window

2022 to 2037

Current status

Drinking well with excellent freshness and vibrant acidity

Current condition

Fresh citrus and mineral notes present with developing complexity

The high acidity and dense mineral structure of this Alsace Riesling supports extended aging. The 2017 vintage, a warm but balanced year, provides ripe fruit framed by fresh acidity, allowing a long development period with evolving tertiary aromas.

Food pairing

Pairs well with seafood (oysters, lobster), white meats in creamy sauces, Asian cuisine with ginger or lemongrass, and fine aged cheeses like Munster.

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 8/10

Domaine Weinbach employs organic viticulture, biodynamic farming practices, natural yeast fermentation, and limited intervention including minimal sulfites.

Domaine Weinbach is recognized for rigorous sustainability standards including organic and biodynamic farming that promote soil health and biodiversity. Energy use is optimized with natural cellar conditions, and water usage is carefully managed. Overall, their practices yield a notably low environmental impact for a premium estate.