Bourgogne Aligoté 2018
Domaine Coche-Dury · Burgundy, France
At a glance
- Producer
- Domaine Coche-Dury
- Region
- Burgundy, France
- Grape variety
- Aligoté
- Wine type
- White
- Body
- Light-bodied and Crisp
- Sweetness
- Dry
- Typical price
- $450-$650 USD (750ml, global average retail pricing, as of 2024)
Tasting profile
Lemon zest, white flowers, green apple, flinty minerality, touch of creamy lees texture; vibrant and pure.
Evolution: Develops more savory and nutty notes with cellaring; richer texture, honeyed citrus, pronounced minerality.
At peak: Peak expression integrates acidity, minerality, and gentle creaminess with evolving subtle complexity.
Structure
- Acidity
- High (lively, linear, classic Aligoté)
- Tannins
- None (white wine)
- Alcohol
- Moderate (12-13%, typical for the region and vintage)
- Aging potential
- Good for Aligoté—can cellar up to 8 years from vintage, rare for the variety due to top producer.
Drinking window
- Peak drinking
- 2026 to 2043
- Optimal window
- 2023 to 2046
- Current status
- Ready to drink
- Current condition
- Excellent provenance and storage advised; 2018 is showing well now and will improve for another 2-3 years.
As an Aligoté from Coche-Dury, the wine shows exceptional tension and energy with a focused, mineral-driven palate—rare for this variety. Aging unveils further depth and nuances uncommon for Bourgogne Aligoté, reaching peak of balance and aromatic interest 4-7 years from vintage.
Food pairing
Oysters, shellfish, fresh goat cheese, sushi, vegetable terrines, salads with vinaigrette.
Serving
- Decant
- Not required
Sustainability
Sustainability score: 5/10
Coche-Dury employs lutte raisonnee (sustainable/low-intervention farming); avoids herbicides and pesticides where possible; limited chemical use; manual vineyard work; no explicit water conservation or renewable energy initiatives; traditional lightweight Burgundy bottles.
Domaine Coche-Dury is lauded for careful, low-intervention farming but is not certified organic or biodynamic. Manual work and minimal chemicals reduce environmental impact, yet lack of formal certification and significant global demand (with associated transport emissions) keep overall sustainability below exemplary levels. Strong artisanal producer ethics, but scope to improve carbon strategy and certification.