Leeuwin Estate Art Series Chardonnay 2018

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Leeuwin Estate Art Series Chardonnay 2018

Leeuwin Estate · Margaret River, Western Australia

At a glance

Producer
Leeuwin Estate
Region
Margaret River, Western Australia
Grape variety
Chardonnay (100%)
Wine type
White
Body
Full-bodied and Smooth
Sweetness
Dry
Typical price
$120-$150

Tasting profile

Citrus, stone fruits (peach, nectarine), with toasty oak and subtle vanilla, layered with minerality and a creamy texture.

Evolution: Will develop more complex nutty, brioche, and honeyed nuances with age while maintaining vibrant acidity.

At peak: Rich and creamy with integrated oak, deep flavors of citrus marmalade, toasted almonds, and a long, elegant finish.

Structure

Acidity
Medium to High, balanced with richness
Tannins
Very low (typical for Chardonnay)
Alcohol
13-14%
Aging potential
15+ years under proper cellaring

Drinking window

Peak drinking
2025 to 2055
Optimal window
2020 to 2058
Current status
Drinking well, approaching mid-maturity
Current condition
Complex, vibrant with developing secondary notes

The 2018 vintage from Leeuwin Estate’s Art Series shows excellent vintage conditions with balanced acidity and ripe fruit, giving strong mid-term aging potential. Peak drinking coincides with the full integration of oak and tertiary flavor development between 2025-2030.

Food pairing

Pairs beautifully with lobster thermidor, grilled salmon, roasted chicken with herbs, creamy pasta dishes, and mild aged cheeses.

Serving

Serving temperature
10-12°C / 50-54°F
Decant
Not required

Sustainability

Sustainability score: 7/10

Leeuwin Estate employs sustainable farming techniques including water conservation strategies, integrated pest management, and energy-efficient winery operations. Packaging uses recyclable materials.

Leeuwin Estate is recognized as a leader in sustainable viticulture in Australia. They focus on reducing environmental impact through sustainable vineyard management, energy conservation, and waste reduction. While the wine is inherently imported for most consumers, the winery’s carbon management and certified sustainable farming enhance overall sustainability rating.