At a glance

Producer

Casa Silva

Region

Colchagua Valley, Chile

Grape variety

Carmenere

Wine type

Red

Body

Full-bodied and Smooth

Sweetness

Dry

Typical price

$25-$40

Tasting profile

Notes of ripe blackberries, plum, hints of bell pepper, subtle spices, and oak influence.

Evolution: Over the next 5-10 years, develops more complex earthy and tobacco notes, softer tannins, and greater roundness.

At peak: Peak flavors will show a harmonious balance of ripe fruit, oak nuance, and silky texture.

Structure

Acidity

Medium acidity providing freshness

Tannins

Medium to full, firm and rounded

Alcohol

13.5%-14.5%

Aging potential

12-16 years from vintage

Drinking window

Peak drinking

2026 to 2032

Optimal window

2023 to 2033

Current status

Approaching maturity, drinking well now with further aging potential

Current condition

Rich fruit profile with firm tannins and balanced acidity, still evolving

The 2019 vintage in Colchagua benefited from favorable weather with balanced ripening. Carmenere's structure and acidity allow extended aging. Given moderate price and producer reputation, this wine will evolve well for 12-16 years with the best drinking between 2026-2032.

Food pairing

Pairs excellently with grilled red meats, lamb, game, roasted vegetables, and mature hard cheeses.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (30-45 minutes) — To soften tannins and allow primary aromas to open up.

Sustainability

Sustainability score: 7/10

Includes integrated pest management, water conservation techniques, energy-efficient winery operations, and use of recyclable packaging.

Casa Silva is recognized for commitment to sustainability although not fully certified organic. Their sustainable practices reduce chemical inputs and improve ecosystem health. Exporting globally increases carbon footprint but the winery’s efforts in energy and water savings mitigate some of the impact.