At a glance

Producer

Domaine de la Tournelle

Region

Jura, France

Grape variety

Savagnin

Wine type

White

Body

Medium-bodied and Earthy

Sweetness

Dry

Typical price

$35-$50

Tasting profile

Fresh citrus, green apple, subtle nuttiness and mineral notes characteristic of Jura Savagnin

Evolution: Develops deeper oxidative character, walnuts, beeswax, and exotic spice with age

At peak: Complex oxidative layers balanced with freshness and vibrant acidity

Structure

Acidity

High

Tannins

Low

Alcohol

12.5%

Aging potential

15+ years, excellent due to high acidity and unique terroir

Drinking window

Peak drinking

2025 to 2030

Optimal window

2021 to 2035

Current status

Approaching early drinking window

Current condition

Fresh with developing complexity

The wine's high acidity and unique Savagnin variety combined with Jura's terroir allow it to age gracefully, evolving from fresh vibrant aromatics to complex oxidative notes that create a layered drinking experience peaking between 6-11 years after vintage.

Food pairing

Pairs excellently with creamy cheeses (Comté, Beaufort), poultry with mushroom sauce, seafood risotto, and dishes featuring nuts or spices.

Serving

Serving temperature

12-14°C / 54-57°F

Decant

Not required

Sustainability

Sustainability score: 7/10

Manual vineyard work, minimal chemical inputs, use of cover crops and natural yeasts, gravity-fed cellar minimizing energy, lightweight bottles used

Domaine de la Tournelle emphasizes sustainable and organic farming methods, avoiding synthetic chemicals and promoting biodiversity in the vineyard. Their cellar employs energy conservation techniques such as gravity flow and natural fermentation. Packaging reductions also help lower impact, though international shipping contributes to carbon footprint.