At a glance

Producer

Domaine Ostertag

Region

Alsace, France

Grape variety

Riesling

Wine type

White

Body

Medium-bodied and Earthy

Sweetness

Dry

Typical price

$40-60

Tasting profile

Intense mineral notes, lime zest, white peach, flinty smoke, with a backbone of chalky terroir character and crisp citrus acidity

Evolution: Will gain complexity with honey, petrol, and nutty notes emerging after 8-10 years, while retaining vibrant acidity

At peak: Complex and harmonious, showcasing pure Muenchberg terroir, stony minerality and bright citrus focused on elegance

Structure

Acidity

High, crisp and racy

Tannins

None (white wine)

Alcohol

12.5%

Aging potential

Exceptional; 20+ years due to perfect balance of acidity, concentration, and terroir expression

Drinking window

Peak drinking

2028 to 2051

Optimal window

2024 to 2054

Current status

Early maturity stage with excellent potential for further development

Current condition

Vibrant acidity with youthful mineral and citrus notes

The 2019 vintage in Alsace was excellent with moderate yields and balanced ripeness, enhancing natural acidity and depth. The Muenchberg vineyard contributes a distinct flinty minerality with outstanding aging potential. The wine's structure and vibrant acidity support a long drinking window, peaking 8-15 years post-vintage.

Food pairing

Pairs beautifully with seafood (e.g., grilled sea bass, oysters), mushroom risotto, and lightly spiced Asian dishes like Thai basil chicken or sushi.

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 9/10

Domaine Ostertag employs sustainable farming with emphasis on soil health, minimal chemical intervention, hand-harvesting, natural yeasts for fermentation, and lightweight recyclable packaging

Domaine Ostertag is a leader in sustainable viticulture in Alsace. Its organic certification and biodynamic influences ensure healthy soils and biodiversity. Energy efficiency and water conservation measures are standard, and the estate’s packaging reflects environmental awareness. Transport emissions are moderate as distribution is mainly regional within Europe. The winery’s commitment significantly reduces environmental impact while maintaining wine quality.