At a glance

Producer

Domaine Gramenon

Region

Côtes du Rhône, France

Grape variety

Grenache, Syrah, Carignan

Wine type

Red

Body

Full-bodied and Smooth

Sweetness

Dry

Typical price

$25 - $35

Tasting profile

Bright black cherry, blackberries, savory herbs, pepper, and subtle earthiness with hints of smoked meat and leather.

Evolution: Fruit will gain richness and concentration; tertiary notes of forest floor, truffle, and dried herbs will develop with age.

At peak: Deeply layered bouquet with silky tannins, balanced acidity, and a lingering spicy finish.

Structure

Acidity

Medium to Medium-High

Tannins

Medium to Firm

Alcohol

14.5%

Aging potential

12 to 15+ years depending on storage conditions

Drinking window

Peak drinking

2027 to 2045

Optimal window

2023 to 2048

Current status

Early drinking window, developing complexity and structure

Current condition

The wine is showing fresh fruit with emerging spice and layered texture; tannins are softening but still present

The wine shows structured tannins and vibrant acidity typical of the Côtes du Rhône Rhône blends from a warm vintage. Early development allows integration over 3-5 years, with the wine poised to showcase complexity and harmonic balance over the next decade.

Food pairing

Roasted lamb, grilled beef, hearty stews with herbs, Provençal dishes, aged hard cheeses like Comté or Manchego.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (1 hour) — To aerate and soften tannins while opening up complex aromas and flavors.

Sustainability

Sustainability score: 8/10

Domaine Gramenon employs organic viticulture avoiding synthetic pesticides or herbicides, uses minimal intervention winemaking, and implements manual harvesting. The producer focuses on soil health, biodiversity, and water conservation through drip irrigation and cover cropping.

Domaine Gramenon demonstrates strong commitment to environmental stewardship with certified organic farming, sustainable viticulture techniques, and conscious packaging. Their approach minimizes chemical inputs and optimizes resource efficiency, reflecting a highly sustainable operation compared to typical regional standards.