At a glance

Producer

Domaine Pattes Loup

Region

Loire Valley, France

Grape variety

Sauvignon Blanc

Wine type

White

Body

Light-bodied and Crisp

Sweetness

Dry

Typical price

$20-$30

Tasting profile

Crisp citrus fruits, green apple, white flowers with a mineral undertone

Evolution: Development of honeyed and flinty notes with age, softening acidity

At peak: Balanced complexity with layered citrus, minerality, and subtle herbal hints

Structure

Acidity

High

Tannins

None (white wine)

Alcohol

12.5%

Aging potential

8-10 years

Drinking window

Peak drinking

2024 to 2028

Optimal window

2023 to 2030

Current status

Approaching optimal drinking window

Current condition

Fresh with lively acidity and citrus notes, youthful but well-balanced

This wine's high acidity and bright fruit profile typical of Loire Valley Sauvignon Blanc enable it to develop complexity over up to a decade. Its freshness will persist allowing a good drinking experience before full maturation.

Food pairing

Shellfish, goat cheese, salads, light seafood dishes, grilled white fish, and fresh herbs

Serving

Serving temperature

8-10°C / 46-50°F

Decant

Not required

Sustainability

Sustainability score: 8/10

Biodynamic viticulture practices, minimal intervention winemaking, use of natural yeasts, cover cropping, water conservation measures

Domaine Pattes Loup is recognized for sustainable and biodynamic farming, promoting biodiversity and soil health. Their energy-efficient cellar and green packaging reduce environmental impact making this a highly sustainable wine in its price tier.