At a glance

Producer

Cellars Willow Run

Region

Willamette Valley, Oregon, USA

Grape variety

Assyrtiko

Wine type

White

Body

Medium-bodied and Crisp

Sweetness

Dry

Typical price

$25-$35

Tasting profile

Vibrant citrus and white peach notes with saline minerality and bright acidity.

Evolution: Develops more complex mineral and nutty aromas over time, with a creamier texture emerging after 4-5 years.

At peak: Balanced integration of fresh citrus, strong mineral backbone, and subtle honeyed complexity.

Structure

Acidity

High

Tannins

None (white wine)

Alcohol

13.5%

Aging potential

8-10 years from vintage

Drinking window

Peak drinking

2024 to 2027

Optimal window

2023 to 2028

Current status

Approaching ideal drinking window

Current condition

Fresh, vibrant acidity with youthful complexity

Assyrtiko from a cool climate with balanced acidity and moderate alcohol demonstrates extended aging potential beyond typical New World whites. This wine's structure supports development of tertiary notes and complexity over 5-7 years from vintage while maintaining fresh vitality.

Food pairing

Ideal with Mediterranean seafood dishes, grilled octopus, lemon-herb chicken, fresh salads, and goat cheese. Pairs well with dishes featuring citrus and light herbs.

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 8/10

Cellars Willow Run employs sustainable vineyard practices including cover cropping, limited irrigation, and use of solar energy for winery operations. Packaging is lightweight glass to reduce carbon footprint.

The producer demonstrates strong commitment to sustainable viticulture and environmentally responsible winery operations. Use of renewable energy, sustainable farming techniques, and eco-friendly packaging contribute to above-average sustainability score.