At a glance

Producer

Domaine Henri Gouges

Region

Burgundy, France

Grape variety

Pinot Noir

Wine type

Red

Body

Medium-bodied and Earthy

Sweetness

Dry

Typical price

$45-$60

Tasting profile

Bright red cherry, raspberry, subtle earth, hint of spice, and forest floor

Evolution: Will develop earthier, mushroom, and truffle notes with harmonized fruit over next decade

At peak: Complex layered aromas of mature red fruits, forest undergrowth, and gentle oak integration

Structure

Acidity

Medium-high, vibrant

Tannins

Medium to firm, well integrated

Alcohol

13-13.5%

Aging potential

Excellent, 15+ years from vintage due to balance and terroir

Drinking window

Peak drinking

2030 to 2038

Optimal window

2026 to 2043

Current status

Early drinking with emerging complexity

Current condition

Fresh, youthful fruit with firm tannins and good acidity

The wine’s tannin structure and natural acidity support extended aging typical for quality Bourgogne Rouge from a recognized premier producer like Domaine Henri Gouges. The 2021 vintage provides ripe fruit and good balance, ideal for medium-term cellaring.

Food pairing

Perfect with roasted poultry, duck breast, mushroom risotto, grilled salmon, and soft cheeses like Brie or Camembert.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (30-60 minutes) — To allow the wine’s aromas to open and soften the youthful tannins

Sustainability

Sustainability score: 7/10

Use of cover crops, minimal intervention winemaking, limited pesticides, water conservation, and energy-efficient cellar equipment

Domaine Henri Gouges emphasizes sustainable farming techniques, careful vineyard management, and moderate use of chemicals. While not certified organic or biodynamic, their practices reduce environmental impact. Packaging choices and local sales minimize carbon footprint, though international exports add transport emissions.