At a glance

Producer

Rill Hollow Studio

Region

Texas, USA

Grape variety

Treixadura

Wine type

White

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$25-$30

Tasting profile

Notes of citrus, green apple, and subtle floral with crisp acidity

Evolution: May develop slight honeyed and nutty tones with short-term aging

At peak: Bright, fresh fruit with balanced acidity and a clean finish

Structure

Acidity

Medium-high, providing crispness and balance

Tannins

None (white wine)

Alcohol

13.5%

Aging potential

Moderate, best consumed within 5 years of vintage

Drinking window

Peak drinking

2023 to 2025

Optimal window

2022 to 2026

Current status

Approaching optimal drinking window

Current condition

Fresh and vibrant with good acidity and fruit expression

Treixadura is a grape variety that typically shows its best freshness and acidic vibrancy within a few years of vintage. Given the medium acidity and the 2021 vintage, the wine’s peak is within 2-4 years post vintage where freshness and aromatic complexity are balanced.

Food pairing

Pairs well with seafood, light poultry dishes, fresh salads, and mild cheeses

Serving

Serving temperature

8-12°C / 46-54°F

Decant

Not required

Sustainability

Sustainability score: 7/10

Producer employs water conservation techniques and uses lightweight bottles to reduce environmental impact

While lacking official organic or biodynamic certification, the producer prioritizes sustainable viticultural practices including efficient water use and responsible packaging. The wine benefits environmentally from local sourcing minimizing transport carbon footprint.