At a glance

Producer

Division Villages

Region

Oregon, USA

Grape variety

Gamay Noir

Wine type

Red

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$30-$40

Tasting profile

Red cherry, raspberry, floral notes with hints of earth and spice

Evolution: Will gain some complexity and subtle tertiary notes over next 3-4 years

At peak: Balanced fruit and earth character with smooth tannins and vibrant acidity

Structure

Acidity

Bright, medium-high acidity

Tannins

Soft to medium, well-integrated

Alcohol

13.5%

Aging potential

5-7 years from vintage

Drinking window

Peak drinking

2024 to 2027

Optimal window

2023 to 2028

Current status

Approaching optimal drinking window

Current condition

Fresh, lively fruit with developing complexity

Gamay Noir typically shows best when fresh but well-made examples from Oregon can develop pleasing complexity over a few years. The 2022 vintage's bright fruit and structure support mid-term aging.

Food pairing

Grilled salmon, roasted chicken, charcuterie, mild cheeses, and mushroom dishes

Serving

Serving temperature

13-15°C / 55-59°F

Decant

Not required

Sustainability

Sustainability score: 7/10

Use of cover crops, integrated pest management, water conservation initiatives, eco-friendly packaging

Division Villages practices sustainable farming certified by Oregon LIVE, emphasizing low environmental impact farming methods and energy-efficient winemaking processes. Packaging uses recycled materials where possible. The location in Oregon allows for relatively low carbon footprint in domestic markets, though export increases footprint accordingly.