At a glance

Producer

Collavini

Region

Friuli Colli Orientali, Italy

Grape variety

Pinot Grigio

Wine type

White

Body

Light-bodied and Crisp

Sweetness

Dry

Typical price

$15 - $25

Tasting profile

Fresh citrus, green apple, white flowers with a mineral edge

Evolution: Develops subtle honeyed and nutty notes with bottle age while losing some primary fruit vibrancy

At peak: Balanced acidity, delicate complexity, and refined mineral finish

Structure

Acidity

High, typical of Pinot Grigio from Friuli

Tannins

None (white wine)

Alcohol

12.5-13.5%

Aging potential

Moderate (3-5 years) due to variety and style; best consumed young but will gain complexity with short-term aging

Drinking window

Peak drinking

2026 to 2028

Optimal window

2025 to 2029

Current status

Very young, just harvested, requires bottle aging

Current condition

Fresh and vibrant with primary fruit aromas; not yet fully integrated

Pinot Grigio from Collavini’s Villa Canlungo vineyard in Corno di Rosazzo benefits from the cool microclimate and careful viticulture. As a typical light, crisp style of Pinot Grigio in Friuli, it is designed for early drinking but can show subtle complexity with 2-4 years of bottle age.

Food pairing

Seafood dishes, light pastas, fresh salads, sushi, and mild cheeses complement its crisp acidity and delicate fruit.

Serving

Serving temperature

8-10°C / 46-50°F

Decant

Not required

Sustainability

Sustainability score: 7/10

The producer employs sustainable farming practices including integrated pest management, water conservation, and energy-efficient winery operations. Use of lightweight glass bottles reduces packaging weight.

Collavini emphasizes sustainability through adherence to regional sustainable farming certifications. While not fully organic or biodynamic, the estate manages resources carefully to reduce waste and energy use. The wine’s local bottling and regional sales minimize carbon emissions, though wider international distribution impacts overall footprint.