Domaine Skouras Megas Oenos 2018
Domaine Skouras · Peloponnese, Greece
At a glance
- Producer
- Domaine Skouras
- Region
- Peloponnese, Greece
- Grape variety
- Agiorgitiko
- Wine type
- Red
- Body
- Full-bodied and Smooth
- Sweetness
- Dry
- Typical price
- $20-$30
Tasting profile
Ripe red and black fruit (black cherry, plum), hints of spice and subtle oak, with a smooth palate and moderate tannins.
Evolution: Will develop more tertiary aromas such as leather, tobacco, and earthiness with time.
At peak: Complex layers of fruit, spice, and savory notes with softened tannins and good structure.
Structure
- Acidity
- Medium-high, balancing the richness
- Tannins
- Medium to firm, well-integrated
- Alcohol
- Around 14%
- Aging potential
- 10-15 years due to balanced tannins and acidity, and varietal concentration
Drinking window
- Peak drinking
- 2026 to 2030
- Optimal window
- 2023 to 2033
- Current status
- Approaching early maturity
- Current condition
- The wine is showing vibrant fruit and developing complexity but will improve with more bottle age.
The 2018 vintage in Greece was excellent, providing good ripeness with balanced structure. Agiorgitiko is known for its aging ability, especially from top producers like Domaine Skouras, warranting a 10-15 year drinking window allowing full evolution.
Food pairing
Pairs well with grilled and roasted red meats, lamb dishes, hearty stews, aged cheeses, and Mediterranean cuisine with herbs.
Serving
- Serving temperature
- 16-18°C / 61-64°F
- Decant
- Yes (30-45 minutes) — To allow tannins to soften and aromas to open up.
Sustainability
Sustainability score: 7/10
Domaine Skouras employs water conservation techniques, uses minimal chemical interventions, and increasingly sources renewable energy in production. Packaging uses lightweight bottles to reduce transportation impact.
While not certified organic or biodynamic, Domaine Skouras demonstrates a strong commitment to sustainability through responsible vineyard and cellar practices, water management, and energy efficiency. These combined factors earn a sustainability score of 7 out of 10, reflecting good environmental stewardship with room to grow toward certification.