At a glance

Producer

Arianna Occhipinti

Region

Sicilia IGT, Italy

Grape variety

Nero d'Avola

Wine type

Red

Body

Medium-bodied and Earthy

Sweetness

Dry

Typical price

$35-$45

Tasting profile

Red cherry and wild berry fruit, fresh herbs, subtle earthiness, light floral notes, and a touch of fine spice.

Evolution: Fruit will integrate further with tertiary savory and mineral nuances developing over the next 3-5 years.

At peak: Softened tannins with richer texture, complex herbal aromatics and elegant earthy undertones.

Structure

Acidity

Medium-high, vibrant

Tannins

Medium to medium-plus, polished

Alcohol

13.5%

Aging potential

8-10 years

Drinking window

Peak drinking

2026 to 2046

Optimal window

2024 to 2049

Current status

Approaching early drinking phase

Current condition

The 2021 Siccagno shows youthful vitality with fresh fruit and firm structure, best to allow a couple years of bottle age for softening.

The 2021 vintage for Siccagno, a single-vineyard Nero d'Avola, benefits from 2-4 years bottle aging to harmonize its vibrant acidity and tannins. Its structure supports medium-term aging to reveal fuller complexity characteristic of Arianna Occhipinti's style.

Food pairing

Pairs well with grilled lamb, roasted game birds, tomato-based pasta dishes, aged cheeses, and Mediterranean herb dishes.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (30-45 minutes) — Gentle aeration helps open up aromas and soften tannins for a more expressive palate.

Sustainability

Sustainability score: 9/10

Minimal intervention winemaking with native yeasts, hand-harvesting, sustainable viticulture focusing on biodiversity, soil health, and natural pest control. Use of natural corks and lightweight bottles.

Arianna Occhipinti is known for strong commitment to sustainability, practicing organic farming and biodynamic principles without synthetic chemicals, promoting vineyard biodiversity, and minimizing energy usage and waste. The winery's focus on terroir expression aligns with ecological balance, making Siccagno a highly sustainable wine choice.