At a glance

Producer

Domaine des Ardoisières

Region

Loire Valley, France

Grape variety

Chenin Blanc

Wine type

White

Body

Medium-bodied and Earthy

Sweetness

Dry

Typical price

$25-$35

Tasting profile

Fresh citrus, green apple, wet stone minerality, subtle floral notes and a hint of honeyed complexity

Evolution: Will develop richer, more honeyed and nutty notes with bottle age, gaining complexity while retaining freshness

At peak: Expect a layered palate with integrated acidity, deeper minerality, and a long, saline finish

Structure

Acidity

High, crisp acidity characteristic of Chenin Blanc

Tannins

None (white wine)

Alcohol

13.0%-13.5%

Aging potential

10+ years due to grape variety’s high acidity and terroir expression

Drinking window

Peak drinking

2025 to 2030

Optimal window

2023 to 2031

Current status

Approaching optimal drinking window

Current condition

The 2021 vintage is youthful but well-structured with good acidity and minerality, showing great potential for aging.

The wine’s high acidity and low residual sugar combined with the Loire Valley terroir provide excellent aging capacity. Chenin Blanc from this region typically gains complexity and refined texture over 8-12 years.

Food pairing

Pairs well with shellfish, grilled fish, white meats with light sauces, goat cheese, and dishes featuring herbs and citrus.

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 7/10

Sustainable farming practices include cover cropping, minimal use of pesticides, manual harvesting, and energy-efficient cellar operations. Use of natural yeasts and minimal intervention winemaking.

Domaine des Ardoisières employs organic viticulture principles and eco-conscious winemaking. Their practices reduce chemical inputs and preserve soil health. Packaging choices and logistics favor regional markets, limiting carbon emissions from transportation. Overall sustainability is strong for a mid-sized Loire estate.