At a glance

Producer

Domaine des Ardoisières

Region

Loire Valley, France

Grape variety

Chenin Blanc

Wine type

White

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$25-$35

Tasting profile

Fresh citrus, green apple, light honeyed notes, mineral and flinty undertones

Evolution: Develops richer stone fruit and lanolin notes with time, more complex minerality emerges

At peak: Textured mouthfeel with layered honeyed and nutty complexity balanced by bright acidity

Structure

Acidity

High, vibrant acidity typical of Loire Chenin Blanc

Tannins

None (white wine)

Alcohol

12.5%

Aging potential

Excellent aging potential due to acidity and balanced structure; 10+ years

Drinking window

Peak drinking

2027 to 2032

Optimal window

2024 to 2034

Current status

Young but approachable

Current condition

Fresh with vibrant acidity and primary fruit

Loire Valley Chenin Blancs from sustainable producers like Domaine des Ardoisières with Argile (clay) soil influence typically develop extended acidity and minerality that supports aging for a decade or more. The 2022 vintage is fresh and vibrant, needing a few years to integrate but rewarded by complex evolution.

Food pairing

Pairs well with shellfish, grilled white fish, poultry with cream sauce, soft goats’ cheese, and dishes with citrus or herbal notes.

Serving

Serving temperature

10-12°C / 50-54°F

Decant

Not required

Sustainability

Sustainability score: 8/10

Uses cover crops, minimal intervention winemaking, renewable energy in winery operations, strict water conservation methods, and lightweight glass bottles to reduce packaging impact

Domaine des Ardoisières is committed to sustainable viticulture with organic farming and biodynamic practices promoting soil health and biodiversity. The winery uses renewable energy and water-saving techniques. Their use of lightweight packaging and focus on local markets lowers transportation emissions, yielding a strong sustainable profile.