At a glance

Producer

Cobalt Crest

Region

Catalonia, Spain

Grape variety

Trepat

Wine type

Red

Body

Medium-bodied and Fruity

Sweetness

Dry

Typical price

$20-$30

Tasting profile

Bright red berry fruits, subtle herbal notes, soft tannins and a medium finish.

Evolution: With age, the wine is expected to develop earthy and spice nuances while maintaining freshness.

At peak: Balanced complexity with integrated tannins and a silky texture, offering nuanced red fruit and mineral character.

Structure

Acidity

Moderate, balanced refreshing acidity

Tannins

Moderate, soft and rounded

Alcohol

13.5%

Aging potential

5-7 years

Drinking window

Peak drinking

2023 to 2026

Optimal window

2022 to 2027

Current status

Approaching optimal drinking window

Current condition

Fruit-forward with developing complexity

The 2017 vintage for Trepat in Catalonia was favorable with balanced ripening. Given the grape's medium tannins and acidity, plus the vintage characteristics, this wine will peak within about 5-9 years post-vintage, making the current years ideal for drinking.

Food pairing

Pairs well with Spanish tapas, roasted poultry, grilled sausages, mushroom dishes, and medium-bodied cheeses.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Not required

Sustainability

Sustainability score: 6/10

Moderate energy use with partial water conservation measures implemented; uses lightweight bottles to reduce packaging impact

Cobalt Crest employs sustainable viticulture techniques focusing on soil health and reduced chemical use. However, absence of official certifications suggests room for improvement. Packaging choices are environmentally mindful, but carbon footprint is elevated by export logistics.