Blue Quarry Frappato 2018
Blue Quarry · Sicily, Italy
At a glance
- Producer
- Blue Quarry
- Region
- Sicily, Italy
- Grape variety
- Frappato
- Wine type
- Red
- Body
- Light-bodied and Delicate
- Sweetness
- Dry
- Typical price
- $20-$35
Tasting profile
Bright red cherry, raspberry, hints of lavender and herbs, light earthiness
Evolution: Will develop more secondary aromas like dried herbs and forest floor with gentle bottle aging
At peak: Balanced fruit and earth tones with silky texture and refreshing acidity
Structure
- Acidity
- Bright and refreshing
- Tannins
- Light to medium
- Alcohol
- 13.5%
- Aging potential
- 5-7 years
Drinking window
- Peak drinking
- 2022 to 2025
- Optimal window
- 2020 to 2026
- Current status
- Drinking well
- Current condition
- Fresh, lively red fruit with good vibrancy
Frappato's naturally light body and fresh acidity favor earlier drinking, though the Blue Quarry 2018 offers quality structure that allows reasonable short-term aging to develop complexity.
Food pairing
Pairs excellently with Mediterranean dishes like grilled fish, roasted vegetables, light pasta dishes, and charcuterie.
Serving
- Serving temperature
- 14-16°C / 57-61°F
- Decant
- Not required
Sustainability
Sustainability score: 7/10
Use of drip irrigation; manual harvesting to reduce waste; lightweight glass to reduce packaging weight
Blue Quarry implements moderate sustainable viticulture practices focusing on water conservation and reduced packaging impact. Lack of formal organic or biodynamic certification lowers overall score, but they show commitment to environment-friendly methods.