At a glance

Producer

Tenuta dell'Ornellaia

Region

Tuscany, Italy

Grape variety

Merlot

Wine type

Red

Body

Full-bodied and Bold

Sweetness

Dry

Typical price

USD 700-900 per bottle

Tasting profile

Black cherry, plum, tobacco, leather, graphite, with firm tannins and dark chocolate nuances

Evolution: Fruit will integrate more with tertiary notes of truffle, earth, and spice developing over 10-20 years

At peak: Complex layers of black fruit, mineral, and savory notes with a silky texture and long persistent finish

Structure

Acidity

Medium-high, balanced

Tannins

Firm and velvety

Alcohol

14.5%

Aging potential

30-40+ years, classic age-worthy structure of premium Tuscan Merlot

Drinking window

Peak drinking

2032 to 2055

Optimal window

2028 to 2058

Current status

Young, developing, should benefit from further cellaring

Current condition

Tight tannins and concentrated fruit, with strong structure

Masseto's 2018 vintage from Ornellaia is a top-tier Merlot with power, balance, and concentration that supports extended aging. The excellent structure and acidity provide the framework for a long life with gradual flavor complexity unfolding over decades.

Food pairing

Grilled or roasted red meat (beef ribeye, venison), mushroom dishes, rich game, aged hard cheeses, hearty stews

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (1-2 hours) — To soften tannins and allow aromatic complexity to open

Sustainability

Sustainability score: 8/10

Use of energy-efficient systems, water recycling, extensive vineyard management to reduce chemical use; eco-conscious packaging with lightweight bottles

Tenuta dell'Ornellaia employs sustainable farming techniques emphasizing soil health, water conservation, and minimal chemical inputs. While not certified organic or biodynamic, the estate demonstrates strong environmental stewardship including energy and resource efficiency. The carbon impact from transatlantic shipping is partially mitigated through optimized transportation logistics.