At a glance

Producer

Bodegas Bhilar

Region

Rioja Alavesa, Spain

Grape variety

Tempranillo

Wine type

Red

Body

Full-bodied and Smooth

Sweetness

Dry

Typical price

$40 - $60

Tasting profile

Notes of ripe red and black berries, spice, subtle oak, and mineral nuances.

Evolution: Will gain more tertiary notes of leather, tobacco, and forest floor with aging.

At peak: Complex, silky texture with harmonious fruit and well-integrated tannins.

Structure

Acidity

Balanced, medium-high acidity

Tannins

Firm and velvety

Alcohol

14.5%

Aging potential

10-15 years from vintage, up to 20 years with careful cellaring

Drinking window

Peak drinking

2026 to 2045

Optimal window

2024 to 2048

Current status

Emerging maturity, drinking well

Current condition

Balanced freshness with developing tertiary complexity

This wine from a highly regarded Rioja Alavesa estate, using 2020 vintage fruit, benefits from Rioja's traditional oak aging and excellent vintage quality. The combination of good acidity and tannin structure supports long aging, with the best drinking window starting several years after release.

Food pairing

Pairs well with grilled lamb, roasted meats, mature cheeses, and stews.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (30-45 minutes) — Allows the wine to open up and soften tannins for optimal aromatics and flavor expression.

Sustainability

Sustainability score: 8/10

Sustainable farming including low intervention viticulture, minimal synthetic chemical use, water conservation measures, and solar energy utilization at winery.

Bodegas Bhilar has committed to ecological growing practices and sustainability, with certified organic vineyards and practices aimed at reducing environmental impact. Integration of renewable energy and water management enhances sustainability credentials, balancing high quality production with ecological responsibility.