Castello di Ama Chianti Classico Gran Selezione San Lorenzo

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Castello di Ama Chianti Classico Gran Selezione San Lorenzo

Castello di Ama · Chianti Classico, Tuscany, Italy

At a glance

Producer
Castello di Ama
Region
Chianti Classico, Tuscany, Italy
Grape variety
Sangiovese
Wine type
Red
Body
Full-bodied and Smooth
Sweetness
Dry
Typical price
$60 - $80

Tasting profile

Red cherry, wild berries, subtle tobacco, and earthy notes. Fresh acidity with structured tannins.

Evolution: Fruit compote and dried herbs will develop, along with leather and forest floor characteristics over 5-10 years.

At peak: Complex bouquet with silky tannins, layered fruit, savory spices, and mineral depth.

Structure

Acidity
Bright and balanced, typical of Chianti Classico
Tannins
Firm and well-integrated, providing good aging backbone
Alcohol
14-14.5%
Aging potential
15-20+ years given vintage and producer quality

Drinking window

Peak drinking
2030 to 2045
Optimal window
2026 to 2048
Current status
Approaching early maturity, developing complexity
Current condition
Youthful tannins with good freshness and developing tertiary notes

Castello di Ama’s Gran Selezione is crafted from top vineyard parcels with selection of only the best fruit. The 2020 vintage was excellent in Tuscany, offering ripe Sangiovese with concentration and balanced tannins, enabling long cellaring and peak maturation beyond a decade.

Food pairing

Pairs well with roasted game birds, grilled lamb, aged pecorino cheese, and hearty Tuscan cuisine with herbs.

Serving

Serving temperature
16-18°C / 61-64°F
Decant
Yes (1-2 hours) — Decanting helps soften firm tannins and allows the complex aromas to open up.

Sustainability

Sustainability score: 8/10

Castello di Ama implements water conservation measures, renewable energy use on estate, promotes biodiversity in vineyards, minimized packaging weight, use of recyclable materials

Castello di Ama actively pursues sustainable viticulture and winemaking practices including biodiversity preservation, renewable energy, and water management. While international distribution adds carbon footprint, the estate offsets impact through eco-conscious operations and high-efficiency packaging.