At a glance

Producer

Il Paradiso di Manfredi

Region

Tuscany, Italy

Grape variety

Sangiovese

Wine type

Red

Body

Medium-bodied and Earthy

Sweetness

Dry

Typical price

$35-$45

Tasting profile

Red cherry, plum, hints of licorice and earth, with subtle oak influence and balanced acidity.

Evolution: Over time, will develop more complex tertiary notes such as leather, forest floor, and tobacco.

At peak: At peak, expect a harmonious balance of ripe fruit, refined tannins, and layered earthy nuances.

Structure

Acidity

Medium-high, bright and balanced

Tannins

Fine-grained and well-integrated

Alcohol

14.0%

Aging potential

10-15 years

Drinking window

Peak drinking

2025 to 2037

Optimal window

2022 to 2040

Current status

Approaching early drinking phase; has gained complexity but still developing

Current condition

The 2018 vintage shows good structure and freshness with tertiary notes beginning to form.

2018 was an excellent vintage in Montalcino with ideal ripening conditions. The wine combines freshness and structure that supports long aging, allowing complexity to build gradually. Drinking window aligns with typical Rosso di Montalcino longevity of 10-15 years with this vintage’s strength.

Food pairing

Pairs well with grilled meats, roasted game birds, aged cheeses, and hearty Tuscan dishes such as wild boar ragù or mushroom risotto.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (30-45 minutes) — To aerate and soften tannins, and allow aromatic complexity to express fully.

Sustainability

Sustainability score: 7/10

Employs water conservation methods, reduced chemical inputs, and energy-efficient machinery; uses lightweight bottles to reduce packaging impact

Il Paradiso di Manfredi practices sustainable farming emphasizing soil health and minimal chemical use though lacks formal organic certification. Energy and water conservation are priorities. Packaging is designed with lightweight glass to reduce emissions. Overall, the producer demonstrates commendable environmental responsibility within regional constraints.