At a glance

Producer

Fattoria di Sammontana

Region

Chianti, Tuscany, Italy

Grape variety

Sangiovese dominant blend

Wine type

Red

Body

Medium-bodied and Earthy

Sweetness

Dry

Typical price

$18-$25

Tasting profile

Cherry, red plum, subtle floral notes with a touch of spice and earthiness, moderate tannins and lively acidity.

Evolution: Fruit will broaden and soften, tertiary notes such as leather, tobacco, and dried herbs will emerge with age.

At peak: Well-integrated fruit and oak with silky tannins and complex savory finish.

Structure

Acidity

Medium-high, bright and balancing

Tannins

Medium, ripe and approachable

Alcohol

13.5%-14%

Aging potential

8-10 years from vintage

Drinking window

Peak drinking

2025 to 2029

Optimal window

2023 to 2030

Current status

Drinking well, early maturity phase

Current condition

Youthfully vibrant with fresh acidity and tannic structure developing

The Chianti 2020 vintage for Fattoria di Sammontana shows solid phenolic ripeness balanced with acidity, allowing for medium-term aging. Typical Sangiovese characteristics evolve from fresh and vibrant to complex and mature over 7-10 years. Traditional Tuscan winemaking and moderate oak allow progressive development without overwhelming fruit.

Food pairing

Pairs excellently with Tuscan cuisine including grilled red meats, wild boar, aged Pecorino cheese, mushroom dishes, and pasta with tomato-based sauces.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (30-45 minutes) — To soften medium tannins and open aromatic profile.

Sustainability

Sustainability score: 7/10

Fattoria di Sammontana employs organic viticulture, minimal intervention winemaking, energy-efficient winery operations including solar panels, and water conservation measures.

The producer has committed to organic farming without synthetic pesticides or herbicides, reducing soil impact and increasing biodiversity. Winery investments reduce energy and water consumption. Packaging is optimized for weight reduction and recyclability. Transportation emissions are mitigated by strong regional sales focus and supply chain efficiencies, enhancing overall sustainability.