At a glance

Producer

Tenuta San Guido

Region

Tuscany, Italy

Grape variety

Blend of Cabernet Sauvignon and Merlot

Wine type

Red

Body

Full-bodied and Smooth

Sweetness

Dry

Typical price

Approximately $60-$80

Tasting profile

Fresh black and red fruits with herbal and elegant spicy notes, youthful tannic grip and good structure.

Evolution: With further aging, secondary aromas like leather, tobacco, and earth will emerge, tannins will soften, and complexity will increase.

At peak: A velvety, complex wine offering layered fruit, integrated oak, and refined mineral undertones.

Structure

Acidity

Bright and balanced

Tannins

Firm and well-integrated

Alcohol

Approximately 14%-14.5%

Aging potential

15+ years given producer reputation and vintage quality

Drinking window

Peak drinking

2028 to 2046

Optimal window

2026 to 2049

Current status

Approaching first drinkability but still developing

Current condition

Youthfully structured with firm tannins and vibrant acidity

The 2021 vintage at Tenuta San Guido Guidalberto benefits from high-quality fruit from Tuscany with a warm balanced growing season, and the blend’s structure supports a long life. The wine shows current firmness but will soften and gain complexity after 5+ years of bottle aging, reaching peak maturity roughly in 7-12 years after vintage.

Food pairing

Pairs well with roasted red meats, grilled lamb, game dishes, aged cheeses, and dishes with earthy mushroom sauces.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (1-2 hours) — Helps soften tannins and enhance aromatic complexity

Sustainability

Sustainability score: 7/10

Integrated pest management, water conservation efforts, environmentally conscious vineyard management

Tenuta San Guido employs several sustainable farming techniques but lacks formal organic or biodynamic certification as of vintage 2021. They focus on ecosystem health and resource efficiency, contributing to a solid sustainability rating while balancing quality and environmental impact.