At a glance

Producer

Le Coste

Region

Tuscany, Italy

Grape variety

Vermentino

Wine type

White

Body

Light-bodied and Crisp

Sweetness

Dry

Typical price

$15-$25

Tasting profile

Crisp citrus, white flowers, green apple and subtle mineral notes

Evolution: Aromas may develop slight honeyed and nutty complexity with short term aging

At peak: Vibrant acidity complemented by well-integrated fruit and lingering minerality

Structure

Acidity

High, bright and refreshing

Tannins

None

Alcohol

12.5%

Aging potential

Moderate, recommended to drink within 5 years of vintage

Drinking window

Peak drinking

2024 to 2026

Optimal window

2023 to 2027

Current status

Youthful and fresh

Current condition

Fresh citrus and floral notes with crisp acidity; best consumed young to retain vibrancy

The vibrant acidity and aromatic profile of Vermentino sourced from the Tuscan terroir support a drinking window centered on youthful freshness with modest short-term aging enhancing complexity but not long-term cellaring.

Food pairing

Perfect with seafood dishes, light pasta, grilled vegetables, and fresh salads. Complements Mediterranean flavors and light creamy cheeses.

Serving

Serving temperature

8-10°C / 46-50°F

Decant

Not required

Sustainability

Sustainability score: 7/10

The producer employs sustainable farming practices including integrated pest management, water conservation techniques, and solar energy use on-site. Packaging uses lightweight bottles and recyclable materials.

Le Coste demonstrates a commitment to sustainability through adoption of sustainable viticulture certifications, reducing synthetic inputs, minimizing water usage, and using renewable energy. Their practices improve environmental impact while maintaining quality. Shipping primarily within Italy and Europe helps lower overall carbon emissions.