At a glance

Producer

Fattoria Le Pupille

Region

Tuscany, Italy

Grape variety

Blend (primarily Cabernet Sauvignon, Merlot, Syrah)

Wine type

Red

Body

Full-bodied and Bold

Sweetness

Dry

Typical price

$150-$250

Tasting profile

Notes of black currant, dark cherry, graphite, tobacco; firm tannins and fresh acidity

Evolution: Will evolve to show more secondary aromas such as leather, earth, spice, and smoky nuances with bottle age

At peak: A complex layered wine with refined tannins and lingering mineral finish

Structure

Acidity

Moderate to high, balanced

Tannins

High, firm and gripping

Alcohol

14.5%

Aging potential

25-35+ years

Drinking window

Peak drinking

2028 to 2040

Optimal window

2022 to 2050

Current status

Approaching early maturity with tremendous potential ahead

Current condition

Dry tannins still firm and structured; developing complexity

Saffredi 2015 is a highly structured and concentrated Super Tuscan blend with firm tannins and good acidity from a warm but balanced vintage, giving it the backbone to age gracefully for decades. The top quality fruit and winemaking precision underline a long window to develop complexity.

Food pairing

Pair well with rich red meats, game, aged cheeses, hearty stews, and dishes with herbs and Mediterranean spices.

Serving

Serving temperature

16-18°C / 61-64°F

Decant

Yes (1-2 hours) — To soften robust tannins and allow aromas to fully open

Sustainability

Sustainability score: 7/10

Fattoria Le Pupille emphasizes sustainable viticulture including limited chemical treatments, water conservation measures, and use of renewable energy in the winery. Packaging uses lightweight glass and recycled materials.

While not fully organic or biodynamic, Fattoria Le Pupille implements robust sustainability initiatives including energy use optimization, careful water management, and eco-conscious packaging choices which contribute to an above average sustainability score of 7/10 within the premium Italian winery segment.